Bathers Pavilion, Balmoral, Sydney |
But before we leave Sydney, I want to do things that I had been planning to do for AGES but wasn't able to.
So here is my 'Sydney Last Minute Life List' (must be completed by mid February):
Go to Cornersmith and finally have the Ploughman’s lunchSee the Sydney Festival Rubber DuckTake in as much Sydney Summer sun as I can- Go to Balmoral Beach one last time and have the amazing fish n chips from Bottom of the Harbour
- Go to the Opera Bar and take in the amazing views of Sydney one last time (also go to the new el_loco at the House and do one last search for the perfect Margarita)
- Try at least 3 different Sydney Food Trucks
- Visit all my favourite 'My Place' locations one last time...
T.I.M Products = Have the GalaktobourekoFrango Chicken Shop = Eat the best Portuguese charcoal chicken in Sydney one last timeSweet Belem Cake Boutique = Gorge on the scrumptious Belem Portuguese tartsPaesanella Cheese = Make my famous Ricotta Gnocchi using the ricotta from hereBourke Street Bakery = Stuff myself one last time on their amazing sourdoughs, Bacon, Gruyere & Leek Quiche and Pork & Fennel Sausage Roll.Alpino Gelato = Eat so much of their Cassata (Tutti Frutti) gelatothat I am sickPork Roll = Eat one last Bánh mì- Try some more of the great Black Sheep cocktails
- And have one last Yeeros from the Yeeros Shop on Victoria Road (the best Yeeros outside of Melbourne)
I know its only a year that we will be away for, however I know that these are the things I will crave and make me very Home Sick.
I will also have to change my Life List item #45 and change it from 'discovering the amazing things about Sydney' to 'discovering the amazing things about Wellington'.
[all images by husband]
Balmoral Beach, Sydney |
Sounds like the perfect summer "to do" list...and I found a recipe on line for BSB pork & fennel sausage rolls...they were so tasty. You can make em in Wellywood.
ReplyDeleteThanks for the tip... I will definitely be making them from home!
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